Serves: 2
Time: 5 minutes
Ingredients
- ¼ punnet strawberries, quartered
- ½ cup papaya, cubed
- ¼ cup blueberries
Topping:
- ½ cup MyOrganics™ Walnuts
- 1 tbsp. MyOrganics™ Blanched Almonds Ground (almond meal)
- 1-2 tsp. MyOrganics™ Raw Cacao Powder
- 1 tbsp. MyOrganics™ Desiccated Coconut
- 1 tbsp. MyOrganics™ Sunflower Kernels
- 2-3 fresh dates, pip removed, chopped
- 1 tbsp. coconut oil, melted
Method
Arrange the fruit in a bowl.
In a food processor combine the walnuts, dates and sunflower seeds, pulse until just crumbled, add almond meal, coconut and cacao, mix well, pour in coconut oil with motor running until mixture resembles a crumble mix.
Spoon crumble mixture over the fruit.
Download the recipe here
